Cottage Foods Law

In 2014, the Alabama Legislature enacted a law that allows consumers to sell non-hazardous foods from their home to the end consumer. As part of the law, the individuals who wish to sell these products are required to complete a Food Safety Course especially designed for the cottage foods industry. View the videos for the course.

Register for a face to face class near you.

Food Entrepreneurs

Do you have a great family recipe or a great idea that you would like to get into the food market. There are several requirements that you will need to complete prior to starting your food business. More information on how to get your food business started.

Register for our 2017 Food Entrepreneurship Conference here!

Food Service Training

The Food Safety Team teaches ServSafe classes that meets the standard for the food service safety class that is required by the Alabama Department of Public Health. View our list of ServSafe classes offered all over the state, to find one near you.

 


Food Safety Alerts & Recalls RSS

Adam Bros. Farming, Inc. Recalls Red and Green Leaf Lettuce and Cauliflower Because of Possible Health Risk

Adam Bros. Farming, Inc. of Santa Maria, California is recalling red leaf lettuce, green leaf lettuce and cauliflower harvested on November 27 through 30, 2018... more

Inspired Organics Issues Voluntary Recall of Organic Almond Butter Due to Potential Health Risk

Inspired Organics, LLC has issued a voluntary recall of Organic Almond Butter due to potential contamination of Listeria monocytogenes. Listeria monocytogenes is an organism, which... more

Spokane Produce Voluntarily Recalls Northwest Cuisine Creations and Fresh&Local Sandwiches and Green Leaf Lettuce Filets

Spokane Produce Inc. of Spokane, WA initiates a voluntary recall of sandwiches containing green leaf lettuce and foodservice lettuce filets following notice of a produce... more

www.FoodSafety.gov